The Best (And Only) Place to Store Coffee, According to Folgers
Coffee is like that one friend who’s always there for you—especially at 6 a.m. when your brain is still booting up. But just like that friend, coffee has its quirks. And if you don’t treat it right, it’ll ghost you—flavor-wise, at least.
So, where’s the best place to stash your coffee to keep it tasting like liquid gold? According to the experts at Folgers, it’s not your fridge, freezer, or that random cabinet above the stove. The answer is simpler than you think.
The Absolute Best Spot for Your Coffee
First things first: coffee won’t turn into a science experiment if you store it wrong (unlike, say, that forgotten yogurt in the back of your fridge). But it will lose its mojo.
Folgers says the golden rule is to keep coffee in a cool, dry place—think pantry, countertop (away from sunlight), or any spot that’s not next to your oven or dishwasher. And here’s the kicker: airtight is everything. Those cute little bags with the twist ties? Yeah, they’re not cutting it. Coffee needs a sealed container to lock in freshness and keep out moisture, air, and funky smells.
If your coffee comes in a can (like Folgers), you’re already winning. If not, grab a coffee canister or even a mason jar with a tight lid. Just don’t leave it hanging out in the open like yesterday’s leftovers.
Why the Fridge and Freezer Are Coffee’s Worst Enemies
Here’s where things get controversial. Some people swear by freezing their coffee beans to "preserve" them. But Folgers? They’re shaking their heads.
Coffee is basically a sponge for smells and moisture. Stick it in the fridge or freezer, and it’ll soak up odors (looking at you, leftover fish) and lose flavor. Plus, every time you take it out, condensation forms, turning your precious beans or grounds into a sad, stale mess.
Bottom line: Your freezer is for ice cream, not espresso.
What About Whole Beans?
Same rules apply! Whole beans might last a smidge longer than pre-ground coffee, but they still need a cool, dark, airtight home. If you’re grinding your own beans (fancy!), store them whole until you’re ready to brew—it keeps them fresher.
How Long Does Coffee Actually Stay Fresh?
Once opened, coffee grounds are at their peak for about three weeks if stored right. Whole beans? Maybe a little longer. But let’s be real—if your coffee lasts that long, you’re not drinking enough of it.
Final Sip of Wisdom
Coffee is a daily ritual, so why sabotage it with bad storage? Keep it simple: Cool. Dry. Sealed. Your taste buds (and your caffeine-craving soul) will thank you.
Now go forth and brew with confidence—just don’t put that bag in the freezer. We’ve been warned.
